{"id":398,"date":"2022-03-07T11:52:09","date_gmt":"2022-03-07T10:52:09","guid":{"rendered":"https:\/\/www.safraniersdeprovence.fr\/?p=398"},"modified":"2023-02-28T11:21:20","modified_gmt":"2023-02-28T10:21:20","slug":"safran-provence-au-salon-de-lagriculture-2022","status":"publish","type":"post","link":"https:\/\/www.safraniersdeprovence.fr\/index.php\/2022\/03\/07\/safran-provence-au-salon-de-lagriculture-2022\/","title":{"rendered":"SAFRAN PROVENCE au Salon de l’Agriculture 2022"},"content":{"rendered":"\n

SAFRAN PROVENCE \u00e9tait bien pr\u00e9sent cette ann\u00e9e au Salon de l’Agriculture \u00e0 Paris et s’est fait remarquer !!<\/p>\n\n\n\n

En effet, la recette r\u00e9alis\u00e9e lors de l’inauguration du stand, en pr\u00e9sence notamment de Julien Denormandie, Jo\u00ebl Giraud, Renaud Muselier, B\u00e9n\u00e9dicte Martin, Christophe Castaner, Jean-Marie Bernard et Eliane Barreille a \u00e9t\u00e9 tr\u00e8s remarqu\u00e9e. <\/p>\n\n\n\n

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Symbole de la gastronomie proven\u00e7ale, la recette choisie fut la soupe de poisson. Il n’en est pas rester une goutte !<\/p>\n\n\n\n

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Merci \u00e0 la r\u00e9gion SUD et \u00e0 notre partenaire le CPPARM qui nous ont permis d’\u00eatre \u00e0 l’honneur \u00e0 Paris.<\/p>\n","protected":false},"excerpt":{"rendered":"

SAFRAN PROVENCE \u00e9tait bien pr\u00e9sent cette ann\u00e9e au Salon de l’Agriculture \u00e0 Paris et s’est fait remarquer !! En effet, la recette r\u00e9alis\u00e9e lors de l’inauguration du stand, en pr\u00e9sence notamment de Julien Denormandie, Jo\u00ebl Giraud, Renaud Muselier, B\u00e9n\u00e9dicte Martin, Christophe Castaner, Jean-Marie Bernard et Eliane Barreille a \u00e9t\u00e9 tr\u00e8s remarqu\u00e9e.  Symbole de la gastronomie … <\/p>\n

Continuer la lecture de « SAFRAN PROVENCE au Salon de l’Agriculture 2022 »<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":400,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[11],"tags":[],"class_list":["post-398","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-blog"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/posts\/398","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/comments?post=398"}],"version-history":[{"count":6,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/posts\/398\/revisions"}],"predecessor-version":[{"id":410,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/posts\/398\/revisions\/410"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/media\/400"}],"wp:attachment":[{"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/media?parent=398"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/categories?post=398"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.safraniersdeprovence.fr\/index.php\/wp-json\/wp\/v2\/tags?post=398"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}